Pasta Carbonara

Information:

Prep Time:10-15 MinutesSubmitted by:Nanette Smith
Cook time:15 MinutesCredited to: Nanette Smith
Servings: 4

Description:

Ingredients:

1  Pound

  

Linguine Pasta

  

Eggs

1  Pound

  

Bacon or pancetta

12   Cups

  

Parmesan Cheese (not Kraft)

8  Cloves

  

Garlic

1  Small

  

Onion

1  Cup

  

Chicken Stock

1  Cup

  

White Wine (or substitute chicken stock)

12   Stick

  

Butter

1  Handful

  

Parsley

  

Black Pepper

  

Salt if needed

Directions:

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