Citrus Cream Sauce for Salmon
Information: | |||
| Prep Time: | Submitted by: | Nanette Smith | |
| Cook time: | Credited to: | ||
| Servings: | 1 | ||
Description: | |||
Ingredients:
2 TBSP | Butter | ||
2 TBSP | Flour | ||
1 Cup | Water | ||
1 Cup | Heavy Cream | ||
1 Orange | Juice only | ||
1 tsp | Lemon juice | ||
2 TBSP | Parsley | ||
1 dash | salt | ||
1 dash | pepper |